![]() ![]() ![]() Registration deadline is April 14.įor more information, contact Emily Christ at or (574) 533-0554. To register with a credit card, visit or to register with a check, visit to print out a mailable registration form. The Certification of Achievement is valid for three years.Ī photo ID with signature is required to take the assessment (driver’s license, state ID, student ID, military ID, employee ID, U.S. The half-day training includes a booklet and assessment. Tuesday, April 25, at the Wakarusa Produce Auction, 65460 CR 9, Goshen. ![]() The ServSafe Food Handler class will be held from noon to 4 p.m. This program focuses on key aspects including basic food safety, personal hygiene, cross-contamination and allergens, time and temperature, and cleaning and sanitation. ServSafe Food Handler satisfies training requirements for HBVs outlined in Indiana House Bill 1149. ELKHART COUNTY - The ServSafe Food Handler course is for anyone who needs basic food safety and food handling training, including home-based vendors, food service workers, volunteers, or others who work with food who only need the basic training. ![]()
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